3-Ingredient Stuffed Mini Peppers
Author: The Well Dressed Kitchen
Recipe type: Appetizer
Prep time:
Cook time:
Total time:
Serves: 24
- 1 pound mini bell peppers
- 12 ounces chevre goat cheese (plain for any flavor)
- 1 tablespoon honey
- Pre-heat the oven to 400 degrees F. Line a large baking sheet with aluminum foil and set aside.
- Cut all the peppers in half lengthwise and remove any seeds. Lay them cut-side-up on the baking sheet.
- Lightly spray peppers with cooking spray or drizzle with olive oil.
- Fill each pepper half with the goat cheese.
- Lightly drizzle the peppers with honey.
- Bake in preheated oven for 15 minutes and serve warm.
Recipe by The Well Dressed Kitchen at https://www.thewelldressedkitchen.com/appetizers/3-ingredient-stuffed-mini-peppers/
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